These two happy guys are selling stuff on a stick. It’s actually a traditional Chinese candy called “iced sweet gourd” because the shape is like gourds strung together.
I’ve known my friend Hanson for about 10 years. His daughter was a baby when we first starting having lunch together. This photo was taken at Hanson’s apartment after we shared a very good hot pot dinner together.
One of the popular “sidewalk snacks” in China is raw sugar cane. It’s sold by street vendors and the outer layer is husked after you buy it. Customers chew off chunks and suck the sugar from the cane – then spit the rest out on the sidewalk.
This unremarkable photo of an unremarkable looking restaurant does have significance. For the last 5 years they’ve been feeding me most of my (great) meals while I’m in China. The TsingTao is always cold and the service is fantastic. It’s probably the only restaurant on the planet where I’m considered a “regular”.